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THE TASTING ROOM at Rios-Lovell

The tasting room is comfortable and cozy with a friendly staff committed to providing you with a pleasant experience. Browse the extensive display of unique, handcrafted gift and decorator items. Murals adorn the four walls in the main room, white oak and stone invite you to stay a spell in the smaller tasting room. Hours:

Wednesday through Friday - 11:00 AM to 3:00 PM
Saturday and Sunday - 11:00 AM to 5:00 PM

WINE TASTING MENU

NV California Champagne
2007 Estate Viognier
2007 Estate Chardonnay
2005 Estate Julie's Red Wine
2004 Estate Barbera
2004 Estate Sangiovese
2003 Estate Merlot
2005 Estate 50/50 Merlot/Cabernet blend 
2003 Estate Cabernet Sauvignon
2004 Estate Cabernet Sauvignon
2001 Estate Petite Sirah

2005 Estate Petite Sirah

PORTS
Zack's Reserve Port
NV Reserve Port
Michelle's Reserve Port
Brett's Reserve Port
Chardonnay Port

THE DELI at Rios Lovell

DELI HOURS:

OFF-SEASON (October-May):

Weekends ONLY 11 am- 4 pm

ON-SEASON (June-Sept.):

Tues-Sunday 11am- 4pm

DELI MENU

Salads

Ruby Red Salad: Field greens, cranberries, grapes, tomatoes, and candied pecans served with a raspberry vinagrette

Classic Casesar Salad: Romaine lettuce, parmesean cheese, and croutons served with a ceasar dressing

Greek Salad: Field greens, tomatoes, cucumbers, onion, kalamata olives,  artichoke hearts and feta cheese served with a vinagrette

House Salad : Lettuce in season, tomatoes, onion, peppercini,carrots,cucumbers in a champagne dressing

Specialty Sanwiches :

The Godfather: Various Italian meats, salami, prociuto, provolone cheese, artichoke hearts, pepperconcini, pesto spread , and garlic spread

Roast beef, cheddar cheese, and dijon mustard served on a french roll

Ham, monterey jack cheese, lettuce, tomato, and pesto spread served on a french roll

BLT

Paninis

Classic Sandwiches

Roast beef, ham, turkey, tuna, chicken salad, salami, all available with lettuce, tomato, pickles, onions on wheatberry bread, rye, baguette or sweet french roll

Snacks

Cheese plates featuring, Stilton blue cheese,Vermont cheddar, Brie, grapes or olives, salami and crackers

Soup

Desserts

Deep dark chocolate fudge cake, dolce de leche cheese cake, and seasonal pie.

From the San Ramon, Danville, and Walnut Creek Area:
Take I-680 South, at the I-680 and I-580 Interchange, take I-580 East and exit on Vasco Road. Take Vasco Road South to the end of Vasco Road. This intersection is Tesla Road, turn left onto Tesla Road. Rios-Lovell Winery is the second driveway on your left.

From San Francisco, Oakland, and Berkeley Area:
Take the I-580 East and exit on Vasco Road. Take Vasco Road South to the end of Vasco Road. This intersection is Tesla Road, turn left onto Tesla Road. Rios-Lovell Winery is the second driveway on your left.

From San Jose, Fremont and Sunnyvale Area:
Take the I-680 North, exit on Hwy. 84 to Livermore. Hwy. 84 will direct you to downtown Livermore and onto First Street. Turn right on South Livermore Ave. As you travel on South Livermore Ave. into the vineyard area it becomes Tesla Road. You will pass Mines Road on your right and Vasco Road on your left. Once you pass Vasco Road the Rios-Lovell Winery is the second driveway on your left.